Dual fans-each with its own heating element-work in concert with two additional heating elements to maintain heat and airflow, eliminating "cold spots" and ensuring more consistent, more delicious results-even when using multiple racks at once.
End the practice of constantly opening the oven to check and re-check your dish. Our temperature probe alerts you when the dish has reached its desired temperature. Success made easy.Cook For A Crowd
Cook for a crowd, with two ovens and twice the capacityUpper Cavity Controls Heat and Airflow - E Series Double Ovens
The upper cavity controls heat and airflow expertly as dual convection creates just the right cooking environment for everything from Cornish hens to cherry pie to butternut squash.Assures Predictably Delicious Results
Assures predictably delicious results with a variety of modes, including Convection Roast, Proof, and DehydrateInsert a Temperature Probe
Insert a temperature probe to tell you exactly when it is done-and in gourmet mode, it will alert you the moment the dish is readyIncludes Options Such As - Sabbath Mode
Includes options such as self-clean, delayed start, timed cook, Sabbath mode, and moreEnjoy the Clean Look
Enjoy the clean look of black glass and contemporary designIntegrates beautifully
Integrates beautifully into surrounding cabinetry with flush installationPromotes Excellent Visibility
Promotes excellent visibility via two bright halogen lights and large, double-panel-glass door windows Oven Specifications
- Three racks per cavity (one standard rack, one full-extension ball bearing rack, and one full-extension on-door rack).
- Broiler pan
- Temperature probe
- 2 Halogen lights per oven
- Languages: English, German, French, Spanish, Italian